HASANAH, Uswatun; JAYADI, Edi M.; SULISTIYANA, Sulistiyana. PENGARUH VARIASI KONSENTRASI JAGUNG TERHADAP KUALITAS NATA DE CORN. SPIN JURNAL KIMIA & PENDIDIKAN KIMIA, [S. l.], v. 2, n. 1, p. 52–67, 2020. DOI: 10.20414/spin.v2i1.2003. Disponível em: https://journal.uinmataram.ac.id/index.php/spin/article/view/2003. Acesso em: 22 apr. 2026.