Published: Dec 28, 2023

PHYTOCHEMICAL SCREENING AND ANTIOXIDANT ACTIVITY TEST OF ARA FRUIT EXTRACT (Ficus racemosa Linn.) USING DPPH METHOD

177-191 Baiq Rauhil Hidayanti, Novia Suryani, Yuli Kusuma Dewi

VALIDITY OF MOBILE LEARNING-BASED LEARNING MEDIA ON SMARTPHONES HYDROCARBON MATERIALS

192-199 Putri Ranik Jintan, Hilfi Pardi, Rita Fitriani

ASSESSING COCONUT OIL PROPERTIES AS A POTENTIAL REPLACEMENT OF THE TRANSFORMER OIL

200-208 Isa Umaru Usman, Saroj Raj Kafle, Abdulhalim Musa Abubakar, Rashid Shamsuddin, Aadil Khursheed, Ehime Irene Itamah, Muhammad Abbagoni Abubakar

SYNTHESIS AND CHARACTERIZATION OF SnO2 USING JAPANESE PAPAYA LEAF EXTRACT (Cnidoscolus aconitifolius) AS CAPPING AGENT BY HYDROTHERMAL METHOD

209-219 Reyrin Ceria Amanta, Nadia Refa Fheronica, Asdim, Charles Banon, Irfan Gustian, Eka Angasa

FORMULATION AND NANOEMULSION OF NUTMEG ESSENTIAL OIL (Myristica fragrans Houtt.) AND SUNSCREEN ACTIVITY TEST USING UV-VIS SPECTROPHOTOMETRY

220-230 Cindy Sheiliyani, Arif Nur Hidayat, Undri Rastuti, Moch Chasani, Hartiwi Diastuti

THE RELATIONSHIP OF TEACHER AND STUDENT EDUCATIVE INTERACTIONS ON CHEMISTRY LEARNING ACHIEVEMENT OF SMAN 4 MATARAM STUDENTS

231-239 Riri Sahri Soumi, Aliefman Hakim, Yayuk Andayani

A JIGSAW TYPE COOPERATIVE LEARNING MODEL ASSISTED BY STUDENT WORKSHEET INFLUENCE ON LEARNING OUTCOMES IN THE CHEMISTRY OF SALT HYDROLYSIS MATERIALS

240-247 Baiq Istira Ariani Ariani, Burhanuddin, Lalu Rudyat Telly Savalas

THE EFFECT OF ARTICULATE STORYLINE-BASED INTERACTIVE LEARNING MEDIA ON THE CHEMISTRY CLASS XI STUDENTS LEARNING OUTCOMES

248-258 Mudrikah, Raehanah, Lukman Taufik

MODELING METHODS EFFECT ON STUDENT’S MOTIVATION AND LEARNING OUTCOMES IN CHEMISTRY AT MA DARUL AMININ NW AIKMUAL

259-266 Anis Sulastri, Raehanah, Devi Qurniati

THE DETERMINATION OF MERCURY (Hg) IN GREEN MUSSELS (Perna Viridis) USING REFLUX DIGESTION BY COLD VAPOUR ATOMIC ABSORPTION SPECTROPHOTOMETRY (CV-AAS)

267-274 Atina Khoiron Nisa, Diana C Dewi, Umaiyatus Syarifah

THE DISCOVERY LEARNING MODEL INFLUENCE ON STUDENT CRITICAL THINKING ABILITIES AND CHEMISTRY LEARNING OUTCOMES IN MA. MU'ALLIMAT NWDI PANCOR

275-284 Putri Ispani Maulidayatul Laili, Raehanah, Multazam

THE INFLUENCE OF PLASTICIZER TYPE ON THE CHARACTERISTICS OF BIOPLASTICS MADE FROM TARO TUBER STARCH (Colocasia esculenta (L.) Schott) WITH THE ADDITION OF CANE DRAGUE CELLULOSE

285-295 Syifa Aulia Permata Sari, Ristika Oktavia Asriza, Adisyahputra

THE EFFECT OF IMPLEMENTING THE POP-UP BOOK MEDIA-ASSISTED DEMONSTRATION METHOD ON STUDENT RETENTION AND COGNITIVE LEARNING OUTCOMES

296-304 Liza Suyatni; Syarifatul Mubarak; Baiq Amelia Riyandari

INHIBITION MECHANISM OF COMPONENT EXTRACT OF BAWANG DAYAK ON DIABETES VIA MOLECULAR DOCKING STUDY

305-317 Mokhamat Ariefin, Septaria Yolan Kalalinggi